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The GW Hatchet
AN INDEPENDENT STUDENT NEWSPAPER SERVING THE GW COMMUNITY SINCE 1904
The GW Hatchet
Serving the GW Community since 1904

The GW Hatchet

Freshman describes dining on campus with dietary restrictions

By Amanda Plocharski
November 14, 2019
Freshman Cordelia Scales discusses her experiences dining on GWorld and attending student organization events with Celiac disease.

Freshman Cordelia Scales discusses her experiences dining on GWorld and attending student organization events with Celiac disease.

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