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The GW Hatchet

AN INDEPENDENT STUDENT NEWSPAPER SERVING THE GW COMMUNITY SINCE 1904

The GW Hatchet

Serving the GW Community since 1904

The GW Hatchet

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Wine bar on 2200 Penn opens doors
By Ella Mitchell, Contributing News Editor • June 14, 2024

Toli Moli dessert shop offers Southeast Asian treats

Toli+Moli+dessert+shop+offers+Southeast+Asian+treats

Toli Moli, a Burmese dessert restaurant, was a featured pop-up at “EatsPlace” on Saturday.

The mother-daughter owned business specializes in falooda, a Southeast Asian treat composed of fresh fruits, sweet milk, ice cream and seeds.

“We decided to call it ‘Toli Moli’ because it means ‘a little bit of this and a little bit of that’,” chef Jocelyn Law-Yone said.

Video by Sara Bugaighis

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